John Ritter (of Three’s Company fame) visited Cine Vegas Film Festival and signed autographs last week. Ritter, who frequents Las Vegas, shared some of his fondest thoughts of our city. “My Dad was Tex Ritter, the Country and Western recording artist. And when I was young we used to come down to the Showboat where Dad performed. Today, Las Vegas has evolved into a melting pot of diverse cultures, not to mention some of the grandest hotels in the world Ritter, who was here with his family isn’t a gambler, but he said if he was going bet on anything, it would be the success of the Cine Vegas Film Festival. The festival he said, “has presented some really great
films and has gotten off to a good start.” “Tadpole” -- a film that was shown at the Cine Vegas
Film Festival, starred John Ritter, Sigourney Weaver, and Aaron Stanford who played the part of Oscar Grubman, a very intelligent 15-year-old, who speaks French and reads Voltaire and is bored with immature girls at a boarding school. When he returned home to Manhattan for Thanksgiving, he decided to profess his love for the woman he really wants; Eve, his Stepmother (Sigourney Weaver). Things don’t quite as planned as he tries to escape the pursuit of Eve’s best friend, Diane, (played by Bebe Neuwirth) and his father’s dutiful concern. In the conclusion of our conversation, I asked John if he’d also like to produce and direct films. Ritter said that he’d “much rather be an actor. Directing takes too much patience, and producing isn’t my forte.” .
La Jolla Getaway
Sea Lodge
Take a journey with me to the ocean breezes, and sandy beaches, while we lounge and sip Pina Coladas. Relaxing isn’t it? Yes my friends we all need to get away to rekindle our energies. But where does one go where the cost of lodging is reasonable? The Sea Lodge on La Jolla shores beach in California. A family can enjoy the magical setting of the salt air breezes, while watching the sunset. Now that’s the life!
The Sea Lodge is located twenty minutes southwest of San Diego next to the Underwater Park, where you can enjoy, a six-hundred acre ecological refuge, which attracts an abundance of marine life and scuba divers. Don’t expect a four-season type of atmosphere at the Sea Lodge, but rather a comfortable place for the family to hang loose. Each room at the Sea Lodge of which there are 128 rooms, has a Spanish Mediterranean style, which is clustered around a courtyard filled with terra cotta fountains and lush landscaping. So bring some food and store it in the refrigerator supplied in each room, or stay in one of the kitchenettes, which include, micro-wave, stove/oven, and a full-size refrigerator, with dishes and a full compliment of silverware.
A vacation at the Sea Lodge will not be complete without enjoying a romantic dinner with an ocean view. The Shores Restaurant, inside the Sea Lodge, is surely
the perfect setting.

Kevin Takei, Chef de Cuisine, who works under the supervision of Executive Chef Bernard Guillas, is meticulous in preparing the freshest seafood. Takei came from a diversified family. His father is Japanese and his mother is Irish. “Everything I ate growing up was fresh and cooked by my parents. I earned my first Boy Scout Lodge badge cooking Boeufa la Bourguignonne straight from Julia Childs.” Takei knows whereof he speaks. He was formerly at the Four Seasons in New Port Beach, then transferred to the Four Seasons at Maui-Wailin, Hawaii. After that he moved over to the Hotel Del Coronado, in San Diego, where he oversaw the Prince of Wales Restaurant and the opening of the Sheerwater Restaurant also at the Hotel Del Coronado. The Shores Restaurant is without question the most reasonably priced menu in San Diego. The Coastal Sunset Dinner menu is served Sunday through Thursday from 5:00 to 6:30pm. Some of the entree’s include, Shores House Smoked Salmon, Baked Brie Stuffed Portobello Mushroom, Yukon Gold and Leek Soup, Raspberry Glazed Salmon, Southern California Seafood Gumbo and Garlic Prime Rib. Prices vary from $9.95 to $14.95. Chef Takei also presents the Shores Seafood Buffet every Friday with over 50 delectable dishes for only $22.95. There is also a Sunday Brunch served at $18.95; every item is served fresh, and Mr. Takei even has his own private fisherman, which provide him with fresh seafood. Of course other seafood, not located on the California coast is flown in fresh. For reservations call (858) 456-0600.

Jennifer Janesko Paints Model at Chameleon Studios Party
Cheryl Irwin, CEO of Irwin Productions introduced me to several stellar celebrities at her Chameleon Studios. Tucker Tooley, Producer of Poolhall Junkies, and one of the all-time great actors, Chazz Palminteri and Michael Rosenbaum along with Mars Callahan all starred with Christopher Walken in Poolhall Junkies. Palminteri, a very subdued individual, flat out told me that he “doesn’t gamble and doesn’t care to talk about politics,” i.e., the struggle of the Screen Actors Guild or the thousands of screen actors out of work. He did however, give a thumbs up to Cine Vegas Film Festival.
Pete Allman listens intently to Chazz Palminteri
Among other celebrities who attended the Cine Vegas Film Festival events were Gianni Russo, Rich Little, Clint Holmes, Robin Leach, Darren Romeo, Lance Burton, Earl Turner, Charo, Sigfried and Kenny Kerr Superstars who attended the festival and also played at the Palms Hotel and Casino in the Black Jack tournament include Dustin Hoffman, Elliot Gould, and Joey Villa. Gianni V. Russo who we remember owning the State Street Restaurant and Night Club has been quite active in films, from the The God Father to films ranging from $50 Million and up. A resident of Las Vegas, and LA, Russo fore sees the motion picture industry having a second base here. His overall view of the Cinevegas Film Feastival was that could become famous as the Cannes Film Feastival.
Gianni V. Russo, right shows Pete Allman how to be a tough guy.
Local Dining Spots
Just about 35 minutes from downtown Las Vegas, you can make a quick getaway to the Hacienda Hotel and Casino, formerly the Gold Strike Inn. It is located just outside of Boulder City on Highway 93; I came across one of the best-kept secrets in the state. It’s the Hacienda Steak House located tucked away east of the entrance of the Hotel. An added attraction is the private waiting room where cocktails are served. The Hacienda has a friendly staff with none of that ‘stuffy attitude.’ Karen Ceba, the restaurant Manager is the most hospitable and Colleen, my waitress was very knowledgeable with the menu. If you’re looking for a good steak, delicious chicken, and tableside dining with items such as, spinach salad or Caesar’s salad, then the Hacienda Steak House is the place to go. For reservations call (702) 293-5000.
Meskerem Ethiopian Restaurant
I recently met recording artist, Negest “Nikki” Tsegaye at the Meskerem Restaurant, which specializes in Ethiopian cuisine. It is located in the Sumerset Shopping Center. She was there ordering Ethiopian cuisine that is very spicy, but healthy. In addition to talking about her career, she recommended that I try the Vegetable Delight; a platter served with ethy-pita bread where collard greens, cabbage, salad green beans and a red-split lentil peas are served with fish.
The custom is to use the pita bread to pick up the vegetables, when eating this delicious cultural dish. During our conversation, Nikki informed me that there are also lamb, chicken and meat dishes, which range from $7.00 to $10.00. Actually, when you think about it, $50 would feed six to ten people. It certainly an economical way to dine. The restaurant is open from 11:00am to 4:00am daily, (702) 732-1002 Monday through Sunday. Call Tesfaye Armide, the Owner, and tell them Pete sent you.
Incidentally, Nikki has a new CD
that she’s working on, which will be eleased internationally on a major label. Currently you can pick up her CD at the Meskerem Market, called Nikki Songs – (Endetamanahiut)
on E. Afrik Entertainment.
Remember to check out KDWN 720 AM on your dial, Monday, Wednesday and Friday’s at 1:00pm and for great show tickets call 385-7212 or 385-7213. Till then smile and remember the mark of greatness is truly upon you.
Until next week we invite you to log onto our site www.celebrityscene.com or email me at peter@celebrityscene.com.